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  2. Zenzai (Oshiruko) – Red Bean Soup with Mochi ぜんざい

     
  3. Zenzai (Azuki Bean and Mochi Ball Dessert Soup) - Hawaiian …

  4. Zenzai (Sweet Azuki Soup) – Hiroko's Recipes

    WebIngredients. 1 cup ‘Azuki’ Beans (Red Beans) 1/2 to 1 cup Sugar. 1/8 to 1/6 teaspoon Salt. 4 Mochi (Rice Cakes) *OR Dango Dumplings, ‘Mochi Ice Cream’ is also good! Method. Place Azuki Beans in a large saucepan or …

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  5. People also ask
    Can you make homemade zenzai (Oshiruko)?Nothing sounds better than a warm bowl of homemade Zenzai (Oshiruko) or sweet red bean soup with toasted mochi rice cakes! I’ll show you 3 ways to make this popular winter dessert in Japan with either homemade or store-bought ingredients. Zenzai (ぜんざい) is a traditional Japanese dessert soup made with azuki beans.
    How do you make zenzai from canned azuki beans?Canned azuki beans take shorter to cook, and the quickest way to prepare zenzai is to dilute anko — sweet red bean paste which can be coarse or smooth. Hence, the texture of zenzai can vary — it can look like a dense soup with whole red beans in it; the beans can be partially smashed, or puréed completely.
    What is zenzai soup?Zenzai (ぜんざい) is a traditional Japanese dessert soup made with azuki beans. This sweet red bean soup is served hot with mochi (rice cake) or shiratama dango (glutinous rice flour dumplings) inside the soup. Slightly sweet, with a gentle fragrance from the red beans, the dessert soup has the instant magic of warming up one’s soul.
    How do you cook zenzai?Remove excess water OR add extra water to make the water level just enough to cover the beans. Add Sugar and Salt, and simmer, stirring occasionally, for a few more minutes. Enjoy with Toasted Mochi (Rice Cakes) or Dango Dumplings. ‘Zenzai’ can be enjoyed hot or cold.
  6. Zenzai (Oshiruko) Recipe – Japanese Cooking 101

    WebJan 21, 2016 · Zenzai is sweet Azuki red bean soup with baked Mochi or Dango in it. It is a traditional Japanese snack. Although you can find it all year round at Japanese sweet shops in Japan, warm Zenzai is …

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  7. Zenzai (Japanese Red Bean Soup with Toasted Mochi) | Sudachi

  8. Matcha Zenzai (Video) 抹茶ぜんざい • Just One …

    WebJun 22, 2015 · 5 from 11 votes. Matcha Zenzai is a delicious dessert soup with all your favorite Japanese flavors and textures—soft and chewy mochi rice cakes, sweet red bean paste, and umami green tea powder. Enjoy …

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  9. How to Make Oshiruko, Painlessly: The “Just Add …

    WebDec 29, 2022 · How to Make Hiyashi Shiratama Zenzai: Cold Oshiruko Recipe. Hiyashi Shiratama Zenzai Ingredients. 50g shiratamako ; Approx. 40-45g water; 1 cup water (or to liking) 2 cups anko - homemade or …

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  10. Smooth Zenzai Authentic Recipe | TasteAtlas

  11. Oshiruko (Zenzai): Red Bean Soup With Mochi

    WebApr 12, 2024 · Ingredients. Oshiruko (Zenzai) Red Bean Soup with Mochi. Cooking Tips. With Shiratama. With Matcha. Cold Zenzai. Calories. When is it eaten? Ingredients. To make oshiruko and zenzai, you'll need the …

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  12. Basic Zenzai With Homemade Mochi Authentic …

    WebReady in 40min. The following recipe shows how to prepare oshiruko, a type of zenzai where the soup is pureed and completely smooth. Unlike most zenzai recipes, the soup is paired with dango balls, not mochi. It …

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  13. How To Make Zenzai (Red Bean Soup) With Toasted Mochi

  14. Red Bean Soup with Mochi -Oshiruko/Zenzai

    WebJan 6, 2021 · Ingredients Notes. How To Make Red Bean Soup? Tips & Tricks. What to Serve Red Bean Soup With? More Azuki Bean Recipes. FAQ. Stay Connected. What Is Red Bean Soup (Oshiruko/Zenzai)? Red …

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  15. Japanese Zenzai Recipe (Sweet Red Bean Soup)

    WebBy Remy. Feb 27, 2019 • Updated Mar 14, 2024. 0. No Comments. Jump to Recipe. This page may contain affiliate links, which means I will make a small commission for products purchased through my link. This delicious …

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  16. Zenzai and Anko Recipe (Sweet Azuki Bean Porridge …

    WebJan 20, 2021 · We are making Zenzai, a traditional Japanese dessert using azuki red beans, and skewered dango (kushi-dango) topped with Anko, sweet bean paste.

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  17. Zenzai | Traditional Sweet Soup From Japan - TasteAtlas

  18. Zenzai - Dango in Azuki Recipe - Food.com

  19. INSTANT Shiratama Zenzai (Japanese Sweet Red …

    WebNov 18, 2010 · There are variations of this traditional Japanese dessert where the mochi is grilled to perfection (crisp on the outside with grill marks and puffy and soft on the inside), boiled, or slightly cooked in the …

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  20. Zenzai (Oshiruko) Recipe - Japanese Cooking 101 - YouTube

  21. Zenzai - CooksInfo

  22. Slow-cooker eases zenzai from New Year’s to-do list

  23. Zenzai recipes: easy & tasty ideas for home cooks - Cookpad

  24. Soup, Zenzai - Hawai'i Nutrition Center - University of Hawaiʻi

  25. Ozoni (Japanese New Year Mochi Soup) - Onolicious …

    WebJan 5, 2022 · Served hot, of course. Crunchy on the outside, soft and chewy...so stretchy on the inside (this New Year's mochi is very good luck!) Golden, puffy, and a joy to eat. Ozoni in Hawaii. Ozoni is more of a …