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  2. To make white chocolate cookie dough macadamia, you need to1234:
    1. Cream butter and sugar in a large bowl until light and fluffy.
    2. Beat in egg and vanilla.
    3. In another bowl, whisk flour, baking soda, and salt.
    4. Gradually stir the dry ingredients into the wet ingredients.
    5. Fold in white chocolate chips and macadamia nuts.
    6. Drop dough by spoonfuls onto ungreased baking sheets.
    7. Bake in a preheated oven until golden brown, about 10 minutes.
    Learn more:
    Combine flour, baking soda, and salt in another bowl. Gradually stir the dry ingredients into the butter mixture. Fold in macadamia nuts and white chocolate. Drop dough by teaspoonfuls onto ungreased cookie sheets. Bake in the preheated oven until golden brown, about 10 minutes.
    www.allrecipes.com/recipe/10025/white-chocolate-…
    Place whole wheat flour in the bowl and microwave for one minute and 15 seconds. Next, add the flour, vanilla extract and nonfat milk to the large bowl with the butter and stevia mixture. Mix well before stirring in chopped macadamia nuts and white chocolate chips. Grab a spoon and enjoy your cookie dough creation!
    leaf.nutrisystem.com/recipes/white-chocolate-maca…

    In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Beat in egg and vanilla. In another bowl, whisk flour and baking soda; gradually beat into creamed mixture. Stir in nuts and baking chips. Drop by tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake 10-13 minutes or until golden brown. Cool on pans 1 minute.

    www.tasteofhome.com/recipes/white-chocolate-ma…
    In a separate bowl, whisk together the flour, salt, and baking soda. Gently combine together the flour mixture with the butter/sugar mixture until fully mixed. Fold in white chocolate chips and macadamia nuts, until evenly mixed in. Make walnut sized balls and flatten a bit (these cookies do not flatten too much during baking.)
    www.chewoutloud.com/the-best-white-chocolate-c…
     
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