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- Forage and hay are both used as animal feed, but they have key differences123:
- Hay is grass or other plants that are cut and dried for fodder.
- Haylage is a fermented forage made by baling wet forage (45-55% moisture) and wrapping it to exclude air for proper fermentation.
Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.Hay Grass or other plants, such as clover or alfalfa, cut and dried for fodder. Haylage Product resulting from ensiling forage with around 45% moisture, in the absence of oxygen.forages.oregonstate.edu/nfgc/eo/onlineforagecurric…In theory, feeding hay is a sound solution to supplement fall grazing or provide animals with winter feed. Timely harvests can result in high-quality forage, and proper baling and storage preserves nutrients like energy and protein. But hay quality is never guaranteed.hayandforage.com/article-permalink-4138.htmlHaylage is a fermented forage that is fed to animals like hay. Haylage is made by baling the forage when wet (45-55% moisture) then wrapping it to get proper fermentation by excluding air. Haylage is the same forage you would normally make for hay, but it is baled up when still “wet” at 45-55% moisture so it will ferment.familyfarmlivestock.com/haylage-what-is-it-and-wh… - People also ask
Define forages and differentiate between forage types.
WEBMay 28, 2009 · Learn the difference between forage and hay, and other terms related to forage crops and management. Find out the …
- Grass: Members of the plant family Poaceae.
- Vegetation Terms: Definitions
- Legume: Members of the plant family Fabaceae.
- Estimated Reading Time: 4 mins
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