Bokep
- Common vegetables in Malaysia include123:
- Bayam (spinach)
- Buncis (green beans)
- Sawi (mustard greens)
- Terung (eggplant)
- Timun (cucumber)
- Tomato
- Kentang (potatoes)
- Wortel (carrots)
- Kacang panjang (yardlong beans)
- Lobak (radish)
- Kubis (cabbage)
- Bawang (garlic)
- Wing Beans
- Torch Ginger
- Malabar Spinach
- Blue Pea plant
- Choy Sum
- Tomatoes
- Chillies
- Eggplant
- Cucumber
- Cabbages
Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.Vegetables In Malay According To Seasons
- Spring Bayam (spinach) Buncis (green beans) Sawi (mustard greens)
- Summer Terung (eggplant) Timun (cucumber) Tomato (tomato)
ling-app.com/ms/vegetables-in-malay/Malaysian vegetables that will amaze you
- Wing Beans Back in the UK we were big fans of runner beans, but these need cooler climates in order to grow properly, so they are almost impossible to get in Malaysia. ...
happygokl.com/lets-discover-some-malaysian-vege…The cool, green hillsides in Cameron Highlands, Pahang produced the most tomatoes among all districts in Malaysia, with 111,612 tonnes harvested in 2021, based on the data from the Agriculture Department. Other vegetables like chillies, eggplant, cucumber and cabbages are popular too, said Chay.www.thestar.com.my/news/nation/2023/08/20/inter… - People also ask
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