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  2. South-central Asia

    Alfalfa seems to have originated in south-central Asia, and was first cultivated in Central Asia. According to Pliny (died 79 AD), it was introduced to Greece in about 490 BC when the Persians invaded Greek territory.
    en.wikipedia.org/wiki/Alfalfa
    en.wikipedia.org/wiki/Alfalfa
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    Where did Alfalfa come from?The word alfalfa is a Spanish modification of the Arabic word al-faṣfaṣa. Alfalfa seems to have originated in south-central Asia, and was first cultivated in Central Asia. According to Pliny (died 79 AD), it was introduced to Greece in about 490 BC when the Persians invaded Greek territory.
    en.wikipedia.org
    Is alfalfa the oldest plant in the world?Alfalfa is the oldest plant grown exclusively for forage (Michaud et al. 1988) and its cultivation predates the recorded history which limits the inference to deduce the exact domestication centers (Bolton et al. 1972; Small 2010). Bolton et al. (1972) noted that brick tablets of Alaca-h yk Ruins in Turkey are the oldest known
    Why is alfalfa important?As one of the earliest domesticated forage crops, alfalfa has played an important economic and cultural role in the history of human development. It is not only one of the most important forage legume crops for hay and silage production worldwide for livestock, but also an integral part of the spread of human agricultural civilization.
    What is an alfalfa plant?The alfalfa plant is a legume that grows in many climates. It’s often used as animal feed, hay for horses and cattle, green manure to help break down the soil before planting other crops, or sometimes just for decoration. There are so many interesting facts about this humble plant that it would be hard to cover them all in one article.
     
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    Alfalfa - Wikipedia

    Alfalfa seems to have originated in south-central Asia, and was first cultivated in Central Asia. According to Pliny (died 79 AD), it was introduced to Greece in about 490 BC when the Persians invaded Greek territory. Alfalfa cultivation is discussed in the fourth-century AD book Opus Agriculturae by Palladius, … See more

    Alfalfa (Medicago sativa), also called lucerne, is a perennial flowering plant in the legume family Fabaceae. It is cultivated as an important forage crop in many countries … See more

    Harvesting image

    Alfalfa is widely grown throughout the world as forage for cattle, and is most often harvested as hay, but can also be made into See more

    Like most plants, alfalfa can be attacked by various pests and pathogens. Diseases often have subtle symptoms which are easily misdiagnosed and can affect leaves, roots, stems and … See more

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    The word alfalfa is a Spanish modification of the Arabic word al-faṣfaṣa. See more

    Alfalfa is a perennial forage legume which normally lives four to eight years, but can live more than 20 years, depending on variety and See more

    Alfalfa is considered an insectary, a place where insects are reared, and has been proposed as helpful to other crops, such as cotton, if the two are interplanted, because the alfalfa … See more

    When alfalfa is to be used as hay, it is usually cut and baled. Loose haystacks are still used in some areas, but bales are easier for use in … See more

     
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  5. Alfalfa | Nutritious Forage Crop, Livestock Feed & Soil …

    WEBMay 25, 2024 · Alfalfa, (Medicago sativa), perennial, cloverlike, leguminous plant of the pea family (Fabaceae), widely grown primarily for hay, pasturage, and silage. Alfalfa is known for its tolerance of drought, heat, …

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    WEBOrigin. Comes from Asia minor, a semiarid region where insufficient moisture is the chief limiting factor to plant growth. With little or no leaching, soils were neutral in reaction and generally well supplied with minerals. …

  10. Alfalfa | The Canadian Encyclopedia

    WEBAug 13, 2007 · Alfalfa, or lucerne (genus Medicago ), is a herbaceous perennial belonging to the legume family and grown as a forage crop. It is the most commonly grown legume for livestock production in Western

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