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- To make traditional fried apple pies, you need to12:
- In a medium size saucepan over medium heat, cook apples, granulated and brown sugar, apple pie spice and salt. Cook for 15 minutes or just until softened.
- Increase heat to medium-high.
- Preheat oil to 350-360°F.
- Divide apple pie filling among rounds.
- Fry in batches for 2-3 minutes per side or until golden.
- Serve warm dusted with powdered sugar.
Learn more:âś•This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.Instructions
- In a medium size saucepan over medium heat, cook apples, granulated and brown sugar, apple pie spice and salt. Cook for 15 minutes or just until softened.
- Increase heat to medium-high. ...
www.melissassouthernstylekitchen.com/easy-fried …HOW DO YOU MAKE FRIED APPLE PIES? Once you’ve laid our your puff pastry dough and cut it accordingly, spoon your delicious apple cinnamon mixture into the middle before crimping the sides. Allow the pies to chill in the freezer for a bit, then fry them to golden brown perfection. Let them cool down a bit before devouring!www.dinneratthezoo.com/fried-apple-pies/ - People also ask
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- Recipe Instructions
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- In a saucepan, combine apples, water, lemon juice, vanilla, light brown sugar, butter, …
- Take the puff pastry from the fridge and cut it into 12 rectangles approximately 8 cm x 12 cm …
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- Recipe Instructions
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WEBzeetheintrovert. Fried Apples were my identity as a kid 🍏🤣 * 4 granny smith apples (peeled, cored, sliced) * 1 stick of butter * 1/2 cup brown sugar * 1/4 cup white granulated sugar * …
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