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- To make apple hand pies, you need to12:
- Cook apples. Peel and dice the apples.
- Cut hand pies. Unroll the pie crusts and use a 4-inch biscuit cutter to cut 6-7 circles from each crust.
- Fill the pies with the cooked apples.
- Seal the pies by folding the dough over the filling and pressing the edges together with a fork.
- Egg wash the pies by brushing them with a beaten egg.
- Poke the pies with the tines of a fork to prevent bursting.
- Bake the pies in the oven and glaze them if desired.
Learn more:âś•This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.How to Make Apple Hand Pies
- Step 1. Cook apples. Peel and dice the apples. ...
- Step 2. Cut hand pies. Unroll the pie crusts and use a 4-inch biscuit cutter to cut 6-7 circles from each crust. ...
www.shugarysweets.com/apple-hand-pies/How to make apple hand pies
- Make the pie pastry: Use a food processor or pastry blender to combine flour, sugar, and salt with very cold butter and shortening until they form a chunky crumbly mixture. ...
www.forkknifeswoon.com/apple-hand-pies/ Apple Hand Pies - Allrecipes
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