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- To make Pioneer Woman Pecan Pie, you need to12345:
- Whip up your pie crust.
- Mix sugar, brown sugar, salt, corn syrup, butter, eggs, and vanilla together in a bowl.
- Pour chopped pecans in the bottom of the unbaked pie shell.
- Pour syrup mixture over the top.
- Cover top and crust lightly/gently with foil.
- Bake pie at 350º for 50 minutes, being careful not to burn pecans and crust.
- Allow to cool for several hours or overnight.
Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.First, whip up your pie crust. Next, mix sugar, brown sugar, salt, corn syrup, butter, eggs, and vanilla together in a bowl. Pour chopped pecans in the bottom of the unbaked pie shell. Pour syrup mixture over the top. Bake pie at 350º for 50 minutes, being careful not to burn pecans and crust. Allow to cool for several hours or overnight.www.food.com/recipe/pioneer-woman-s-pecan-pie …Directions First, whip up your pie crust using "Sylvia's Perfect Pie Crust" found on Tasty Kitchen. Next, mix sugar, brown sugar, salt, corn syrup, butter, eggs, and vanilla together in a bowl. Pour chopped pecans in the bottom of the unbaked pie shell. Pour syrup mixture over the top. Cover top and crust lightly/gently with foil.www.thepioneerwoman.com/food-cooking/recipes/…1 First, whip up your Perfect Pie Crust and place it in a 9-inch pie pan. 2 Preheat the oven to 350°F. 3 In a bowl, stir together the granulated sugar, brown sugar, salt, corn syrup, butter, eggs, and vanilla. 4 Pour the chopped pecans into the bottom of the unbaked pie shell. Pour the syrup mixture over the top of the pecans.www.thepioneerwoman.com/food-cooking/recipes/…How to Make Pioneer Woman Pecan Pie
- Ingredients 1 unbaked pie crust 1 cup white sugar 3 tablespoons dark brown sugar 1/2 teaspoon salt ...
- Tools You’ll Need Pie Plate Shop Now Mixing Bowl Set Shop Now ...
www.tasteofhome.com/article/pioneer-woman-peca…Pour chopped pecans in the bottom of the unbaked pie shell. Pour syrup mixture over the top. Cover top and crust lightly/gently with foil. Bake pie at 350º for 30 minutes. Remove foil, then continue baking for 20 minutes, being careful not to burn the crust or pecans.tastykitchen.com/recipes/desserts/pioneer-womane… Best Pecan Pie Recipe - How to Make Easy Pecan Pie - The …
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