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See Individual Small Apple Pies
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- To make individual small apple pies, you need to12:
- Preheat your oven to 375 degrees.
- Prepare the pie crusts by cutting out 8 circles from each roll of pie crust using a biscuit cutter.
- Peel the apples and chop them into thin slices. Place the apple slices in a medium bowl.
- Mix all filling ingredients by hand and spoon into muffin bowls.
- Divide the apple filling between the 10 pie crusts.
- Cut up butter into 12 little pieces and place one piece on each pie.
- Bake the pies at 425 degrees for 16-18 minutes until crust is light brown and apples are bubbling.
Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.Instructions
- Start by heating your oven to 375 degrees. Then prepare the pie crusts. Use a biscuit cutter to cut out 8 circles from each roll of pie crust. ...
thekittchen.com/mini-apple-pies-11/Mix by hand all filling ingredients and spoon into muffin bowls. Cut up butter into 12 little pieces and place one piece on each pie. You can decorate them anyway you like with extra crust, or just leave plain. Bake at 425 degrees for 16-18 minutes. (Until crust is light brown and apples are bubbling).www.food.com/recipe/mini-apple-pies-so-easy-not …Mini Apple Pies
- Ingredients 1 package (8 ounces) cream cheese, softened 1 cup unsalted butter, softened 2 cups all-purpose flour ...
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- Peel the apples and chop them into thin slices. Place the apple slices in a medium bowl. …
- Divide the apple filling between the 10 pie crusts. Then place the remaining circles of dough …
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