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- To prepare apples for apple pie, you need to1234:
- Clean and peel the apples.
- Remove the core, seeds, stem, and blossom ends, then slice each quarter as desired.
- Slice the apples as desired.
- Combine apples, sugar, cinnamon, and nutmeg in a large pot over low heat. Mix well and cook, stirring frequently, until apples are tender but not mushy.
- Place one pie pastry in a 9-inch pie pan. Pour in apple mixture, then cover with remaining pastry. Seal the edges and cut several steam vents in the top.
- Some pro apple pie bakers suggest par-cooking your apples by soaking them in boiling water for ten minutes. Other methods include roasting apples until their water content is reduced as well as letting cut apples drain for half an hour to 40 minutes4.
Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.How to Prep Apples for Apple Pie in 3 Simple Steps
- Step 1: Clean and Peel Apples Scott Little Rinse the apples with water and scrub with a produce brush. ...
www.bhg.com/recipes/desserts/pies/prepping-appl…Combine apples, sugar, cinnamon, and nutmeg in a large pot over low heat. Mix well and cook, stirring frequently, until apples are tender but not mushy, 8 to 12 minutes. Place one pie pastry in a 9-inch pie pan. Pour in apple mixture, then cover with remaining pastry. Seal the edges and cut several steam vents in the top.www.allrecipes.com/recipe/15941/apple-pie-iv/In a medium pot, melt butter over medium heat. Add apples, tossing to coat in the butter. Add lemon juice, vanilla, brown sugar, cinnamon, ginger, nutmeg and salt and stir to combine. Continue to cook, stirring occasionally, until the sugar dissolves and the apples start to soften, 5 to 6 minutes.www.goodmorningamerica.com/food/story/make-p…Some pro apple pie bakers suggest par-cooking your apples by soaking them in boiling water for ten minutes. Other methods include roasting apples until their water content is reduced as well as letting cut apples drain for half an hour to 40 minutes.www.mashed.com/290549/you-should-always-do-t… - People also ask
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- 4.9/5(61)
- Total Time: 7 hrs
- Category: Dessert, Pies
- Calories: 594 per serving
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