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- To make quick fudge, you need to12345:
- Line a 9×9 square pan with parchment paper that covers the sides of the pan.
- Combine chocolate chips and sweetened condensed milk in a large microwave-safe bowl.
- Microwave the mixture for 1 minute, then stir in the vanilla extract.
- Quickly transfer the mixture to the lined pan and spread evenly.
- Refrigerate the fudge until firm, 2-3 hours.
Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.Instructions
- 1. Line a 9×9 square pan with parchment paper that covers the sides of the pan.
- 2. Place the chocolate chips and sweetened condensed milk in a large bowl and microwave for one minute. ...
www.lifeloveandsugar.com/quick-and-easy-chocola…Combine chocolate chips, condensed milk, and butter in large microwave-safe bowl. Microwave on medium heat until chips are melted, 3 to 5 minutes, stirring once or twice during the cooking. Meanwhile, generously grease an 8-inch square glass baking dish. Remove chocolate mixture from the microwave and stir in nuts. Pour into the prepared dish.www.allrecipes.com/recipe/9368/fudge/In a microwave safe 2 quart bowl, heat chocolate chips and sweetened condensed milk, on high for 1 minute. Remove from microwave. Let sit for 1 minute, then stir to combine. If needed, heat an additional 30 seconds. Stir until chips are completely melted and chocolate is smooth. Stir in vanilla extract. Pour fudge into prepared pan.chocolatechocolateandmore.com/3-minute-fudge/In a medium microwave-safe bowl, combine the chocolate chips and sweetened condensed milk and microwave in 30-second increments, stirring between each increment, until smooth. Stir in the vanilla extract then pour the mixture into the prepared baking pan. Using a spatula or the back of a spoon, spread the fudge into an even layer.www.justataste.com/quick-easy-homemade-fudge-…How to Make Easy Fudge
- Prepare your pan. Spray your square pan lightly and line it with parchment paper for easy removal.
thebusybaker.ca/easy-fudge/ - People also ask
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- Line a 9×9 square pan with parchment paper that covers the sides of the pan.
- 2. Place the chocolate chips and sweetened condensed milk in a large bowl and microwave …
- 3. Stir in the vanilla extract, then quickly transfer the mixture to the lined pan and spread …
- 4. Refrigerate the fudge until firm, 2-3 hours.
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