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  2. To make a basic cream sauce for pasta, you can follow these general steps12345:
    • Melt butter in a pan over medium heat and cook some garlic and onion until soft and fragrant.
    • Add some flour and stir with a whisk to make a roux, a thick white paste that will thicken the sauce.
    • Pour in some cream (or milk and cream cheese) and bring to a simmer, stirring constantly.
    • Add some grated cheese (such as Parmesan) and season with salt, pepper, and nutmeg (optional).
    • Add some pasta cooking water to thin the sauce if needed and toss with cooked pasta.
    Learn more:
    Just before the pasta is ready, pour the double cream into a small saucepan, add the garlic and bring to a very gentle simmer, stirring constantly. Add around 100ml/3½fl oz of the pasta cooking water and the grated Parmesan and stir until melted. Season with salt and pepper.
    www.bbc.co.uk/food/recipes/creamy_pasta_sauce…
    Melt the butter in a pan then add the onion. Cook until soft and translucent. Add the garlic, basil and dried herbs (if using) and cook for another 30 seconds. Pour in the cream and allow to come to a simmer. Simmer for 5-7 minutes until the sauce covers the back of a spoon easily.
    simply-delicious-food.com/pasta-with-basil-cream-s…

    How to Make Cream Cheese Pasta Sauce

    • Cook Noodles Boil a pot of salted water. Then, cook 8-oz. of your favorite pasta until al dente. ...
    • Cook Garlic and Onion Cook garlic and onion until fragrant.
    cheeseknees.com/easy-cream-cheese-pasta-sauce/
    Melt butter in a medium sauce pan. Once butter is melted, add 2 tablespoons of flour and stir with a whisk to prevent any lumps. Add salt and pepper. Cook and stir for 2 minutes. Pour 1 cup of heavy whipping cream into the butter-flour mixture and continue stirring. It will start thickening in less than 1 minute.
    simplygloria.com/basic-cream-sauce/
    Follow these easy steps to make a quick, creamy white pasta sauce. Step 1: Melt the butter in a pan over medium heat. Add the minced garlic and cook for 1 minute, stirring constantly. Step 2: Add the all-purpose flour and continue stirring constantly for 1 more minute. This will create a roux, which looks like a thick white paste.
    tastyoven.com/white-cream-sauce-for-pasta-chicke…
     
  3. People also ask
    What is the difference between marinara sauce and spaghetti sauce?

    Deekshita Girkala

    M.SC Nutrition & Dietetics · 2 years of exp

    Marinara sauce is primarily made from tomatoes and other spices and condiments like pepper, garlic, herbs, olives, capers etc. It is thin in consistency and easily prepared in a span of an hour or less than it. On the other hand, spaghetti sauce uses carrots, onions, garlic and meat ( occasionally ) along with tomatoes and seasonings. It takes relatively more time to prepare compared to marinara sauce.
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