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WebJul 16, 2010 · The Filling. 2 6-ounce packages dried apricots. 1 cup water. 1/2 cup sugar. 1/4 teaspoon cinnamon. Pastry (see below) 1 tablespoon sugar. 1/2 teaspoon cinnamon. 1 Cut dried apricots into 1/4-inch strips …
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- Before making the filling you should taste an apricot slice. If it’s a bit sharp, don’t hesitate to add more sugar to the filling. Cooking apricots brings out their natural sourness and you don’t want the filling to be too tart. This recipe is pretty versatile and you can make turnovers with so many other fruits! Peaches, raspberry, apples, etc., t...
- Cuisine: American
- Total Time: 1 hr 5 mins
- Category: Dessert
- Published: Aug 10, 2020
Fresh Apricot Turnovers • The View from Great Island
WebAug 14, 2013 · what you’ll need for easy apricot turnovers. fresh apricots (about 4-5) sugar ~ just a touch to balance the tartness of the apricots; …
- 3.7/5(80)
- Total Time: 35 mins
- Category: Dessert
- Calories: 376 per serving
- Recipe Instructions
- Set the oven to 400F
- Toss the apricot slices with the cornstarch, sugar, almond extract and lemon juice until …
- Put the puff pastry sheet on a floured surface and gently roll out to an 11x11 inch square.
- Cut the pastry into four squares.
WebNov 12, 2009 · Ready In: 30mins. Ingredients: 3. Serves: 4. Nutrition information. Advertisement. ingredients. Units: US. 1 sheet ready rolled …
- 5/5(1)
- Total Time: 30 mins
- Category: Breakfast
- Calories: 385 per serving
- Recipe Instructions
- Pre heat the oven to 375'F/190'C.
- On a floured board cut the pastry with a sharp knife into four squares.
- Place a tablespoon of apricot conserve on to the middle of each square of pastry.
- Using a pastry brush, brush the edges of each with a little cold water and fold each square …
WebJul 25, 2012 · Crisp Apricot Turnovers . For the pastry dough: 1 3/4 cups all-purpose flour. 1 tsp. sugar. 1/2 tsp. coarse salt. 1/2 cup cold unsalted …
- Reviews: 6
- Estimated Reading Time: 3 mins
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Apricot Turnovers - Honest Cooking
WebApr 24, 2017 · Wrap in plastic wrap; refrigerate for 1 hour. Preheat the oven to 450 degrees Fahrenheit. Roll out your dough into a 12×12 inch square, then use a butter knife to cut into fourths. Spoon 1.5 Tbsp. Bonne …
Apricot Turnovers Recipe | RecipeLand
Web45 min. Cook. 15 min. Ready. 1 hrs. Trans-fat Free. Ingredients. Metric. Directions. APRICOT FILLING: Cook apricots in water until almost tender, stirring occasionally. …
WebJul 28, 2017 · Print Recipe. Apricot Turnovers. Serves: Between 12-14, depending on size. Cooking Time: 30min preparation + 20min of baking. Ingredients. Yeast dough. 500 …
Apricot Recipe - Dessert - Glazed Apricot and Currant Turnovers
WebINGREDIENTS FOR PASTRY. 1 C all-purpose flour. 2 T sugar. 1 stick chilled unsalted butter, cut into pieces. 4 oz cream cheese, cut into pieces and softened. INGREDIENTS …
Full Circle - Recipe: Apricot Turnovers
WebINSTRUCTIONS. Shop our: baking ingredients, honey, organic produce farm boxes. Preheat the oven to 400 degrees F. Line a baking sheet with parchment paper. In a medium bowl, toss the apricots with the sugar or …
Apricot Mini Hand Pies (fruit empañadas) / The …
Web1.1K. Apricot Mini Hand Pies (also known as fruit empañadas) are little hand-held miniature fruit pies, with a sweet apricot filling inside. Delicious! One of the most vivid memories I have of my maternal grandmother is …
Apricot Turnovers | Baked Goods | Quench Magazine
WebApricot Turnovers | Baked Goods | Quench Magazine. Baked Goods / 8. 16 tb Butter or margarine. 2 pk Cream cheese. 2 c Flour; sifted. Apricot filling Apricot filling: 8 oz Dried …
Maida Heatter Bake-Off: Prune and Apricot Turnovers - Blogger
WebSep 30, 2011 · 3 oz. prunes. 3/4 c. (6 oz.) water. 1/4 c. (1.75 oz.) sugar. Pinch salt. 1/2 t. vanilla (not in the additional recipe, but I like it) (2 T. brandy/rum) (1/4 c. chopped …
Apricot turnovers - In Erika's Kitchen
Web8-10 fresh, ripe apricots, pitted and diced; 1/4 cup raw cane sugar, plus more for sprinkling; 2 Tbsp cornstarch; 1 17.3-ounce package Pepperidge Farm frozen puff pastry sheets (2 …
Farm Fresh To You - Recipe: Apricot Turnovers
Web5 apricots, pitted and sliced into ¼-inch wedges . 2 tablespoons sugar or honey . 1 teaspoon almond extract . 1 lemon, zested and juiced . 2 tablespoons cornstarch . 1 sheet puff pastry (14 ½ by 9 ½ inches), …
Fried Apricot Turnovers - Country Living
WebJun 25, 2007 · Ingredients. Save Recipe. 2 c. all-purpose flour. 1 1/2 tbsp. sugar. 1 tsp. baking powder. 1/2 tsp. salt. 1/2 c. unsalted butter. 2 tbsp. Vegetable shortening. 6 tbsp. …
Apricot turnovers - New Zealand Woman's Weekly Food
WebApr 27, 2013 · 1. Preheat oven to 200°C (180°C fan-forced). Line a large baking tray with baking paper. Drain apricot on paper towels; chop coarsely. Combine apricot, sugar …
Baked Apricot & Almond Turnovers - AI Chef Cookbook
WebMar 25, 2023 · Ingredients. 1 sheet vegan puff pastry, thawed. 1 cup apricot preserves. 1/2 cup almond meal. 1/4 cup sliced almonds. 1/4 cup granulated sugar. 1/2 tsp almond …
Mother's Dried Apricot Pie - B&R Farms
WebPreheat oven to 450F. For the filling: Snip dried apricots into quarters with scissors, then place them in a saucepan, and cover with cold water. Bring to a boil over medium-high …
Apricot Turnover with Sugared Puff Pastry Recipe | myfoodbook
WebRecipe by: Summer Stonefruit. This delicious apricot turnover with sugared puff pastry recipe is a quick and easy dessert that the whole family will love. This seasonal dessert …
Apricot Fried Pies - Edible Dallas and Fort Worth
Web¾ cup sugar. Nawasa Hamilton’s Pie Crust (recipe follows) 2 cups vegetable oil for frying. In a medium saucepan over low heat, combine dried apricots or peaches and sugar. Add …
Dried Apricot Muffins {small batch}
WebApr 17, 2024 · Flipboard. Facebook. Jump to Recipe - Print Recipe. Wake up to something incredible with these delicious Dried Apricot Muffins! Mornings can be so beautiful when …
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