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  2. Plant disease resistance is one of the most effective, inexpensive, and environmentally sound means for managing plant diseases.1 The term resistance is defined as “the ability of a plant variety to restrict the growth and/or development of a specified pest and/or the damage it causes when compared to susceptible plant varieties under similar environmental conditions and pest pressure.” 2 Remember that all plants are resistant...

    www.vegetables.bayer.com/us/en-us/resources/gro…
    [MCC 1] Relative to a susceptible plant, disease resistance is the reduction of pathogen growth on or in the plant (and hence a reduction of disease), while the term disease tolerance describes plants that exhibit little disease damage despite substantial pathogen levels.
    en.wikipedia.org/wiki/Plant_disease_resistance
    Resistance is any inherited characteristic of a host plant that lessens the effects of parasitism (genetic ability to restriction infection and multiplication of the pathogen).
    www.greenhousegrower.com/production/understan…
    When you read the term “disease-resistant” it means that plants raised in the ideal conditions to support good health will be less likely to show symptoms of specific diseases. It’s not a guarantee that neglected plants will not get those diseases.
    morningchores.com/disease-resistant-plants/
    Resistance mechanisms to phytoplasmas—an emerging area of research, including the role of vector organisms; Signal transduction during induction of acquired resistance (immunity) in plants; Reactive oxygen species and antioxidants as components of plant resistance to pathogens;
    www.mdpi.com/topics/mechanisms_resistance_pla…
     
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    Plant disease resistance - Wikipedia

    Plant disease resistance protects plants from pathogens in two ways: by pre-formed structures and chemicals, and by infection-induced responses of the immune system. Relative to a susceptible plant, disease resistance is the reduction of pathogen growth on or in the plant (and hence a reduction of … See more

    Plant disease resistance is crucial to the reliable production of food, and it provides significant reductions in agricultural use of land, water, fuel and other inputs. Plants in both natural and cultivated populations carry inherent … See more

    Differences in plant disease resistance are often incremental or quantitative rather than qualitative. The term quantitative resistance (QR) … See more

    Among the thousands of species of plant pathogenic microorganisms, only a small minority have the capacity to infect a broad range of plant … See more

    Pre-formed structures and compounds
    Plant cuticle/surface
    • Plant cell walls
    Antimicrobial chemicals (for example: polyphenols See more

    The plant immune system carries two interconnected tiers of receptors, one most frequently sensing molecules outside the cell and the other … See more

    Perception of pathogen presence
    Plant defense signaling is activated by the pathogen-detecting receptors that are described in an … See more

    Plant breeders emphasize selection and development of disease-resistant plant lines. Plant diseases can also be partially controlled by use of pesticides and by cultivation practices … See more

     
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