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  2. To make apple pie ice cream at home, you can follow one of the following recipes12345:
    • Recipe 1: Whisk up ice cream base ingredient and put into ice cream maker and process according to manufacturer’s instructions. Once the ice cream has thickened up and is done churning, stir in the cooled caramelized apples and broken up cinnamon graham crackers. Pour ice cream into an insulated ice cream container or freezer-safe container and freeze until firm.
    • Recipe 2: Beat the heavy cream until stiff peaks form. Fold in sweetened condensed milk, vanilla, cinnamon, and apple pie spice. Fold in the pie crust pebbles and the caramel sauce. Pour the mixture into a freezer-safe container and freeze until firm.
    • Recipe 3: Combine cream cheese, brown sugar, and apple pie spice to make a thick paste. In a separate bowl, combine heavy cream, milk, and apple pie filling. Mix the two mixtures together and pour into an ice cream maker. Process according to manufacturer’s instructions.
    • Recipe 4: Combine chopped apples, brown sugar, butter and ground cinnamon in a medium sauce pot. Simmer until sugar has dissolved and apples are soft and tender. Add salt and stir. Transfer to an airtight container and let chill in the fridge until ready to use. Combine the apple mixture with heavy cream, milk, and vanilla extract. Pour the mixture into an ice cream maker and process according to manufacturer’s instructions.
    • Recipe 5: Melt butter in a medium skillet over medium heat. Add diced apples, sugar, and cinnamon. Cook over medium heat for 10 minutes. In a large bowl, add milk, heavy cream, cinnamon, sugar, vanilla extract, and crushed graham crackers. Stir well. Add the apple mixture to the bowl and mix well. Pour the mixture into an ice cream maker and process according to manufacturer’s instructions.
    Learn more:

    How to Make Apple Pie Ice Cream recipe

    • Whisk up ice cream base ingredient and put into ice cream maker and process according to manufacturer’s instructions.
    www.yourhomebasedmom.com/apple-pie-ice-cream/
    For apple pie ice cream: In a large mixing bowl, beat the heavy cream until stiff peaks form. Fold in sweetened condensed milk, vanilla, cinnamon, and apple pie spice. Fold in the pie crust pebbles and the caramel sauce. You can leave a few streaks if you'd like, or fold in thoroughly.
    thegoldlininggirl.com/2019/11/apple-pie-ice-cream/
    Place cream cheese in a large microwave-safe bowl and microwave for 10 seconds to soften. Add brown sugar and apple pie spice to the cream cheese. Use a spatula or wooden spoon to combine into a thick paste. In a separate bowl or large liquid measuring cup, combine heavy cream, milk, and apple pie filling.
    familyfavoriteholidayrecipes.com/ninja-creami-appl…
    In a medium sauce pot, combine chopped apples, brown sugar, butter and ground cinnamon. Set over medium heat. Let simmer until sugar has dissolved and apples are soft and tender, about 8 minutes. Remove from heat. Add salt and stir. Transfer to an airtight container and let chill in the fridge until ready to use.
    www.thelittleepicurean.com/apple-pie-ice-cream/
    In a medium skillet over medium heat, add butter. Once melted, add diced apples, ¼ cup sugar and 1 teaspoon cinnamon. Stir well. Cook over medium heat for 10 minutes. In a large bowl, add milk, heavy cream, remaining cinnamon, remaining sugar, vanilla extract, and crushed graham crackers. Stir well.
    www.mashed.com/629360/apple-pie-ice-cream-rec…
     
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