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  2. Forage crops are plants that are grown to feed livestock12.Examples of forage crops include3142:
    • Forage sorghum, pennisetum, millet, lablab, cowpeas, soybeans, grain sorghum and maize
    • Roots such as stubble turnips and forage beet
    • Brassicas such as kale and forage rape
    • Arable silage and grazing rye
    • Legumes such as forage peas, lucerne, clovers and agati
    • Grasses such as orchard grass, Russian wild ryegrass, crested wheatgrass and bromegrass
    Learn more:
    Range of forage crops including botanical and agronomic characteristics: forage maize; roots eg stubble turnips, forage beet; brassicas eg kale, forage rape; arable silage; grazing rye; legumes eg forage peas, lucerne, clovers; suitability to a region eg versatility, growth pattern, soil types, climatic conditions; grass eg grazed, conserved; feed value; growth patterns
    qualifications.pearson.com/content/dam/pdf/BTEC …

    Crested wheatgrass ( Agropyron cristatum) is a dominant forage grass in western Canada. Orchard grass ( Dactylis glomerata) and Russian wild ryegrass ( Elymus junceus) are dominant forage grasses in British Columbia. Bromegrass ( Bromus inermis) is grown in eastern Canada and on the Prairies.

    www.thecanadianencyclopedia.ca/en/article/forag…
    Forage and fodder crops include forage sorghum, pennisetum, millet, lablab, cowpeas, soybeans, grain sorghum and maize.
    www.dpi.nsw.gov.au/agriculture/broadacre-crops/fo…

    Forage and Fodder crops

    • 1) Agati
    • 2) Alfalfa
    • 3) Ana tree
    • 4) Beet
    • 5) Blue lupin
    world-crops.com/forage-and-fodder-crops/
     
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  4. Forage Crops: Information and Resources | Penn …

    WEBForage crops are crops on which animals graze independently – they are grown specifically to be grazed by livestock or conserved as hay or silage. Use Penn State Extension’s comprehensive range of resources to …

     
  5. Forages Species and Varieties - Penn State Extension

  6. Forage Crop and Pasture | Department of Agronomy …

    WEBForage crops and pastures provide the bedrock to sustainable agriculture. Defined as the edible parts of plants, other than separated grain, that provide feed for grazing animals or that can be harvested for feeding …

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  7. Define forages and differentiate between forage types.

  8. Forage - Wikipedia

  9. Crops, Dairy, Livestock and Equine: Perennial Legumes and …

  10. Annual Crops for Forage | CALS

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  12. Forages Production and Harvesting - Penn State Extension

  13. Forage legumes - Extension at the University of …

    WEBIn this guide to Minnesota forage legumes, you’ll find features, uses and varieties for several common species, including various clovers, birdsfoot trefoil, crown vetch, cicer milkvetch and alfalfa.

  14. Forages/Pastures | Animal Agriculture | Washington State University

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  22. Maximizing Forage Production with Summer Annuals | Integrated …

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  24. Forages: legumes | Crops | Resources | CGIAR Genebank Platform

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  34. Summary | Forage Information System | Oregon State University

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