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- To make homemade baked apple hand pies, you need to12:
- Divide pie dough evenly into 6 pieces, then roll each into a ball.
- To make the apple filling, peel and core apples, then slice them thin.
- When apple filling has cooled, arrange oven racks to bake on the bottom level.
- On a floured surface, use a rolling pin to roll each dough ball into a circle about 5 inches in diameter.
- Combine the apple pie filling, cinnamon, and nutmeg.
- Place the biscuits onto a lightly floured surface, and press to flatten into large circles about a ¼ inch thick.
- Fold the empty half of the biscuit over, and use a fork to crimp shut.
- Preheat the oven to 350 degrees, and line a baking sheet with parchment paper.
Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.How to Make Apple Hand Pies
- Divide pie dough evenly into 6 pieces, then roll each into a ball. ...
- To make the apple filling, peel and core apples, then slice them thin. ...
shewearsmanyhats.com/homemade-baked-apple-…Hand Pies:
- Preheat the oven to 350 degrees, and line a baking sheet with parchment paper.
- In a small bowl, combine the apple pie filling, cinnamon, and nutmeg. ...
mariasmixingbowl.com/easy-apple-hand-pies/ - People also ask
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