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  2. Biscuit - Wikipedia

    A biscuit, in many English-speaking countries, including Britain, Ireland, Australia, New Zealand, India, South Africa and parts of Canada, is a flour-based baked and shaped food item. Biscuits are typically hard, flat, and unleavened. They are usually sweet and may be made with sugar, chocolate, icing, jam, ginger, or cinnamon.

  3. Biscuit (bread) - Wikipedia

    In the United States, a biscuit is a variety of baked bread with a firm, dry exterior and a soft, crumbly interior. In Canada it sometimes also refers to this or a traditional European biscuit.

  4. Biscuit - Simple English Wikipedia, the free encyclopedia

    American biscuits with honey. In American English, a "biscuit" is a small form of bread, similar to scones, made with baking powder or baking soda as a leavening agent rather than yeast.

  5. List of cookies - Wikipedia

    Traditional Turkish biscuit ("kurabiye") made of almonds, sugar and egg whites. Traditional New Zealand biscuit and is made from cocoa powder, butter, flour and cornflakes. It is then topped with chocolate icing and half a walnut.

  6. Biscuit (disambiguation) - Wikipedia

    Biscuit is a small baked product; the exact meaning varies markedly in different parts of the world. Biscuit, The Biscuit, or Biscuits may also refer to: Cracker (food), a crisp, dry, thin, and savory flour wafer, also known as water biscuits or savory biscuits. Hockey puck, as in "He puts the biscuit in the basket!"

  7. Garibaldi biscuit - Wikipedia

    The Garibaldi biscuit was named after Giuseppe Garibaldi, the famous Italian general, revolutionary and leader of the struggle to unify the Kingdom of Italy, which finally was achieved in 1861.Garibaldi made a popular visit to South Shields in England in 1854, legend has it that he sat on two biscuits when meeting Joseph Cowen on this visit. [7] However, it is more likely it was …

  8. Sandwich cookie - Wikipedia

    A sandwich cookie (US and Canada), also known as a sandwich biscuit (UK, Ireland, Australia, New Zealand, and South Africa), is a type of cookie made from two cookies with a filling between them. [1] [2] [3] [4] Typically the hard, thin cookies known as biscuits outside North America are used, though some sandwich cookies use softer or thicker ...

  9. Category:Biscuits - Wikipedia

    Pages in category "Biscuits" The following 127 pages are in this category, out of 127 total. This list may not reflect recent changes.

  10. The rise: a history of American biscuits | King Arthur Baking

    Jan 30, 2023 · Flaky, fluffy, buttermilk or baking powder, biscuits are as old (and as complicated) as the country itself. Trace their history and their evolution across centuries.

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  11. biscuit - Wiktionary, the free dictionary

    May 12, 2025 · In North America, a biscuit is a small, soft baked bread similar to a scone but not sweet. In some cases, it can be hard (see dog biscuit ). In the United Kingdom, a biscuit is a small, crisp or firm, sweet baked good — the sort of thing which in North America is …

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